€9.50
Organoleptic characteristics:
Visual features: bright cherry red.
Fragrance: floral, intense; notes of cherry, blackberry and currant stand out among the fruity aromas.
Taste: Fresh taste with a good acidity and long aromatic persistence.
Area of production: hills in the province of Chieti
Vineyards: Martelli.
Altitude: 167m above sea level.
Vine training system: Tendone.
Vine variety: Montepulciano D’Abruzzo
Vines per hectare: 2500
Average production per vine: 6 kg.
Grape yield: 100 tonnes, Wine 70 hl/ha
Soil: skeletal soil
Harvesting time: 20 September – 20 October
Type of wine: rosé
Vinification: after a 2-3 hours of contact with the skins at a low temperature, the must produced by the gentle pressing of the grapes ferments with selected yeasts at a controlled temperature.
Refinement: in stainless steel tanks for 6 – 8 months
Alcoholic content: 12,5% vol.
Serving Temperature: 8-10°C
750ml bottle
Allergens: sulfites
| Formati | 750ml |
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